Thursday, November 21, 2013

How to cook Thanksgiving dinner. Kindergarten style!

It is always fun to have the class give their best directions int he kitchen. We are looking forward to Thanksgiving dinner and here is how the boys would get it ready if they were in charge.

The Turkey
Purchase a 5 pound frozen turkey.
Let it that in the refrigerator for 5 days.
Preheat the oven to 7 degrees.
Cover the turkey in salt, dressing, ketchup, pepper, and butter.
Stuff the cavity with  spices, pepper, onions and ranch dressing.
Cook the turkey for 3 hours.
Let the turkey sit for 74 minutes before serving.

Sweet Potato Casserole
Purchase 6 large sweet potatoes.
Peel and boil the sweet potatoes for 10 hours.
Mash them up with mashers.
Add one cup of cubed Swiss cheese, about 2 cups of ketchup, 4 cups for sugar, and 10 cups of pepper.
Top with oil to give it flavor. 
Pour in a casserole dish and cook at 20 degrees for 50 minutes.

Green Beans Casserole
Get 30 cans of green beans.
Pour in bowl and add flavor, fresh tiny green beans, little tiny pieces of rolls, 5 cups of butter and 13 tablespoons of hot sauce.
Pour in casserole dish and cook at 29 degrees for 8 hours.

5 Drops of Ketchup Powder
7 Loaves of Corn Bread
5 Loaves of Rosemary Bread
6 Drops of Mustard
9 tablespoons of pepper
12 sleeves of Saltines
15 Eggs
39 Tablespoons of Butter
10 stalks of Celery
Mix everything together.
Cut the turkey in half. Stuff each side with stuffing. Put the turkey back together so it looks like a whole turkey. Put cheese around it. After the cheese melts it will stick the sides together.
Cook at 400 degrees for 81 minutes.

Pumpkin Pie
The Crust - Use white bread  and  9 sugar cookies. Put them together and make a circle for the crust. Put in a pie dish. Cook at 100 degrees for 19 seconds.
The Filling - Scoop out the inside of 5 baby pumpkins. Add 10 cups of white sugar and 10 cups of brown sugar. Fill the pie crust. Cook at 30 degrees for 31 minutes.
After cooking, top the pie with 20 drops of whipped cream.

Hope you enjoy our special Thanksgiving recipes! Happy Thanksgiving! 

Monday, November 4, 2013

Being Thankful All Year

Be Thankful image
Thanksgiving Pictures

November is finally here! We all think about what we are thankful for around Thanksgiving but the boys and I think you should remember these things all year long. Here are some thing we are thankful for all the time. 

Reid - My Family
Whit - My cat Holly
Witt - That I have the nicest family in the whole wide world.
Craig - My class and my whole family. I will love them forever.
Will - My friends and my family.
Aadil - My food and water.
Carter - Our hearts
Kevin - The world
Frank - Nature
Renat - This whole country
Madoc - All the states that God gave us
Stephen - That the Native Americans and Pilgrims  found this country so all the people that want to live here can live here.
Noah - My whole family, my cousins, my nanny and grandaddy, and my grandma and grandaddy.
Chris - The whole class and the teachers
Dudley - My dogs, my family and my cousins
Sohum - My whole family,  my pet goldfish, and all the people that live here
Michael - My Parents